The Incubator will offer a common work space providing a set of shared facilities: 

Logistic Services

• Reception and Secretarial service

• Consumables

• Water

• Maintenance and Janitorial service

• Security services

• Cafeteria, Restaurant

• Sanitary installation

• External parking

• Common administrative services

• Business extension services (accounting, legal, regulatory compliance assistance, tax issues, etc.)

• Phone operator, personalized message-taking by a trilingual operator.

• Reception and dispatch of mail

Documentation and Information Centre

• It is a space for research and reading

• It places at the disposal of researchers documentation and information services with access to various data base and on-line libraries in different fields

• Equipped with 2 work stations for on-line research (2 PCs)

• Information is available either electronically via digital support, in press publications, articles, in books and periodical magazines

Computer Training Room

• A training room with 25 seats

• Equipped with individual desktops 25 PCs (Pentium IV, 17" color screen, Windows 2000 / XP / LINUX). The PCs can meet all training needs.

• Paper Board / Smart board

• Projection system and smart board screen

• Video-projector

• Internet access- high speed internet connection

Conference / Meeting Room

• Can be used for training sessions, interviews, workshops and other purposes

• 13-20 seats

• Paper board / Smart board

• Video-projector and VHS

• WiFi internet access

• An information processing system allowing users to work in 3 languages simultaneously (Arabic, French, English)

• Two cabins for simultaneous translation.

Exhibition area

• Can be used for fairs, promotional activities and demonstration

• Bill-boards

• Stands

• Promotional material and equipment

Catering services, Cafeteria and Restaurant

• Which can accommodate 40 guests, at the service of incubator members, as well as private functions.

Technological Hall

The Technological Hall of "AGRIPOLE" will be offers for the tenants and the trainees or the service business three types of activities: (i) food processing in a pilot plant, (ii) Packing house for agricultural fresh produce and (iii) refrigerated storage room.

• Shared-use food processing pilot plant including 5 to 6 different machines, each of them concerns a different industry (micro winery, micro bakery…)

• Packaging area for agricultural fresh produce and packaging materials, with a shared-use sorting, grading, and waxing line.

• Cold and refrigerated storage rooms for finished goods and raw materials, with at least 3 different room.

• Joint facilities such as a power substation, water treatment, waste water treatment, sanitary facilities.

The Management facilities will include: Offices, Office equipment and Telecommunications

Pilot Plant Extension Services

• On Site training of personnel
• Testing and analysis of food products
• Product development

Technological Hall Extension Services

• The laboratory and the testing equipment are located at the ESIA-M USJ campus.

• Teaching: Students will learn different methods of food processing and preservation, and quality control

• Projects Research: Research projects involving new processing techniques and product development, such as the use of additives and probiotics.

•  Testing and Analysis of Food products: With the laboratories available, foods can be tested for microbiological contamination, as well as food analysis.

• On Site Training: The facility can be used for training personnel working in the food industry on the use of food preparation and processing equipment.

• Product development